Flavor enhancer Monosodium glutamate. Packing - 100 g

Monosodium glutamate is a flavor enhancer used in the cooking process of meat, dairy and other products that contain protein. With its use, the taste of any dish will intensify and become more pronounced.

You can buy monosodium glutamate in the online store Aroma of wood

Monosodium glutamate (monosodium glutamate, ajinomoto) is perhaps the most common food additive E621 in the modern world, which will help enhance taste sensations, enrich the taste of meat, fish, dairy dishes, thereby making them much tastier. This flavor enhancer is absolutely harmless to humans in dosages that are used in cooking. For example, the dosage of this additive for meat dishes is 5-10 g per 1 kg of meat or minced meat. We advise you to strictly adhere to the dosage when using nutritional supplements using high-precision electronic scales.

Flavor enhancer with index E621

Glutamate is essentially one of the amino acids from which absolutely all proteins are built, without exception. And meals containing protein are perceived by our brain as the most appetizing. It is in this way that the addition of E621 “enhances the taste”.

Monosodium glutamate can be of different fractions - from long crystals, 3-5 mm long to a powder that is very soluble in water.

Monosodium glutamate is produced from starch, beets or molasses by fermentation, so we can safely say that this food supplement is natural. Often used in the food industry, and recently just at home. It will become a lifesaver in your kitchen.

You can buy monosodium glutamate in the Aromat Dereva online store and make the taste of your dishes brighter and richer.

More details here: https://aromatdereva.com.ua/products/usilitel-vkusa-glutamat-natriya